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The wine is produced 100% from the Pinot Grigio variety grown in the vineyards surrounding the Kamnik winery. It is characterized by a distinct hay-like pale color with green hues. This dry and fresh wine is rich in its appealing fruity aroma that reveals white fruits purée, mostly pear complemented with banana tones and citrus undertones. The taste is full-bodied, varietal, with a typical freshness, mineral undertones and with a pleasant and harmonious aftertaste.
It is best served chilled at 8-10°С, combined with fresh sea fish, salmon starters, pasta in white sauce and chicken meat.
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Alcohol: 13.5% by Vol. |
Bottled: January 2023 |
Previous vintages:
Pinot Grigio Single Vineyard 2021
PINOT GRIGIO Single Vineyard 2020
PINOT GRIGIO Single Vineyard 2019
Pinot Grigio Single Vineyard 2018
Pinot Grigio Single Vineyard 2017
Pinot Grigio Single Vineyard 2016
Pinot Grigio Single Vineyard 2015
Pinot Grigio Single Vineyard 2014
The wine is produced 100% from the Sauvignon Blanc variety from the vineyards surrounding the Kamnik winery. This wine is marked with a specific green-yellow color and crystal clearness. The nose is varietal, revealing discreet vegetative notes as a blend of citrus and tropical fruits. The taste is medium-bodied, with a typical freshness, mineral undertones and with a pleasant and harmonious aftertaste.
Enjoy this wine chilled to 7-10°C, combined with fresh seafood, salmon starters, green salads and chicken meat specialties.
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Alcohol: 12.5% by Vol. |
Bottled: May 2023 |
Previous vintages:
Sauvignon Blanc Single Vineyard 2021
Sauvignon Blanc Single Vineyard 2020
Sauvignon Blanc Single Vineyard 2019
Sauvignon Blanc Single Vineyard 2018
Sauvignon Blanc Single Vineyard 2017
The wine is obtained 100% from the Sauvignon Blanc variety, has a specific green-yellow color and crystal clear. The scent, which is splendid and elegant, reveals vegetal aromas complemented with tones of tropical fruits. The uniqueness of this wine arises from the 6-month maturation in new barrels of French oak with pronounced minerality as well as from the application of the "sur lie" method, which produces a complex bouquet. The taste is full, varietal, with typical freshness and with long and harmonious aftertaste.
Enjoy this wine in combination with fresh sea fish, salmon starters, green salads and chicken dishes.
We recommend consuming this wine at a temperature of 7-10˚С.
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Alcohol: 13.5% by Vol. |
Bottled: August 2023 |
Previous vintages:
A dry white wine made as a blend of carefully selected grape varieties from the Kamnik vineyards, Viognier (37%), Greco di Tufo (37%) and Chardonnay (26%). The wine has brilliant clarity and hay-like yellow color. The aroma is complex, with tropical fruits complemented with yellow flower aromas. The taste is full-bodied, well-balanced, with harmonious acidity and evident minerality.
Recommended serving temperature: 7-10˚С.
Enjoy this wine as aperitif or paired with light starters and Mediterranean cuisine specialties.
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Alcohol: 13.5% by Vol. |
Bottled: June 2022 |
Previous vintages:
Winemakers’ Selection 2019
Greco di Tufo,Viognier & Chardonnay
A premium aromatic white wine made 100% from Temjanika grapes. The wine is marked with a brilliant and tender haylike yellow color. The charm of this wine is revealed through its elegant and sensual aroma, typical for the variety. The fruit aromas of peach and tropical fruits that prevail are complemented with the spicy undertones of white flowers and elder. The taste is medium-bodied, with a delicate and harmonious freshness and with a long fruity-and-spicy aftertaste.
Enjoy this wine chilled to 7-10°С, as an aperitif or combined with light starters, salads or Asian cuisine specialties.
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Alcohol: 12.5% by Vol. |
Bottled: May 2023 |
Previous vintages:
Temjanika 2019
Temjanika Premium Dry White Wine 2012
Golden Temjanika is a premium semi-dry white wine made from selected Temjanika grapes. The characteristics and the attractiveness of this wine are emphasized with the tender flakes of genuine 23-carat gold added in the wine itself. Golden Temjanika, except with its ultramodern, tenderly glittering appearance, is characterized with complex fruity aromas of dry apricots and orange peel, complemented with spicy undertones. The taste is full-bodied, well balanced, with a harmonious freshness and with a fruity and spicy aftertaste. The gold flakes in this wine are edible and safe for consumption and gastronomic use; they do not affect the taste and the nose of the wine.
Golden Temjanika is a wine inspired by the magnificence of the ordinary moments we share with others. The visual extravagance and the touch of luxury of this wine send out a message reminding us of the beauty and preciousness of enjoying life’s simple moments.
Enjoy this wine as an appetitive, combined with light starters, with assorted cookies, apple pie or poached pears.
We recommend consuming this wine at a temperature of 7-10˚С.
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Alcohol: 12.5% by Vol. |
Bottled: March 2023 |
Previous vintages:
The wine is produced 100% from the Chardonnay variety grown in the vineyards surrounding the Kamnik winery. It is defined by crystal clearness and a remarkable yellow-green color. The discreet aromas of pineapple and citrus fruits, complemented with flint undertones, make this wine especially attractive and modern. The taste is full-bodied, sophisticated and complex; the citrus freshness provides the long and enjoyable aftertaste.
This wine is perfectly combined with pumpkin ravioli, pasta, white meat specialties and assorted cheese.
Recommended serving temperature: 8-12°С.
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Alcohol: 13.5% by Vol. |
Bottled: February 2023 |
Previous vintages:
Chardonnay Single Vineyard 2021
Chardonnay Single Vineyard 2020
Chardonnay Single Vineyard 2019
Chardonnay Single Vineyard 2018
Chardonnay Single Vineyard 2017
Chardonnay Single Vineyard 2016
Chardonnay Single Vineyard 2015
Chardonnay Single Vineyard 2014
Chardonnay Single Vineyard 2013
Chardonnay Single Vineyard 2012
Chardonnay Single Vineyard 2011
The wine is produced 100% from the Chardonnay variety from the vineyards surrounding the Kamnik winery. The uniqueness of this Chardonnay comes from the fermentation in French oak barrels with extended contact of the wine on the fine lees, with the so-called “sur lie” method, as well as from the 10-month ageing in these barrels. The wine is marked with a pale golden color and crystal clearness. The nose is complex, splendid and elegant, with discreet tropical fruit aromas. The taste full-bodied, harmonic and rounded, creamy, with a butter and biscuit texture and with a long and persistent aftertaste. The wine has a remarkable fullness, harmony and roundness and it is marked with a potential for bottle ageing for several years.
Serve chilled to 10 – 12°C. Enjoy this wine combined with all sorts of white meat, seafood, fish, pasta, and a selection of cheese.
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Alcohol: 15% by Vol. |
Bottled: September 2023 |
Previous vintages:
Chardonnay Barrel Fermented 2021
Chardonnay Barrel Fermented 2020
Chardonnay Barrel Fermented 2019
Chardonnay Barrel Fermented 2018
Chardonnay Barrel Fermented 2017
Chardonnay Barrel Fermented 2016
Chardonnay Barrel Fermented 2015
Chardonnay Barrel Fermented 2014
Chardonnay Barrel Fermented 2013
Chardonnay Barrel Fermented 2012
Chardonnay Barrel Fermented 2011
Chardonnay Barrel Fermented 2009
Chardonnay Barrel Fermented 2008
A premium white dessert wine produced from selected, late harvested, Temjanika grapes. The aroma is remarkable, with sweet and intense tones of peach and dry apricot, complemented with tender floral hints and spicy undertones . The taste is rich and full-bodied, with harmonious freshness and residual sweetness. This wine is perfectly combined with apple pie, fruit cakes or with crème brûlée. Recommended serving temperature: 8-10°C.
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Alcohol: 11% by Vol. |
Bottled: March 2019 |
Previous vintages:
EUPHORIA 2016 Temjanika Late Harvest
EUPHORIA TEMJANIKA Late Harvest 2015
The wine is obtained 100% from the Viognier variety, has a specific deep yellow color and crystal clear. The scent, which is splendid and elegant, reveals stone fruit aromas of nectarine and pear, complemented with tones of honeysuckle and gingerbread cookies. The uniqueness of this wine arises from the 10-months extended contact with the fine lees, by the so called "sur lie" method, which produces a complex bouquet. The taste is full-bodied, with remarkable minerality and creaminess, followed by a long, harmonious aftertaste.
Enjoy this wine in combination with creamy, mildly spicy dishes.
We recommend consuming this wine at a temperature of 10-12˚С.
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Alcohol: 14% by Vol. |
Bottled: August 2022 |
Previous vintages:
